AG#4 in the fermenter.

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PD

Landlord.
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Had my best brew day so far re equipment no problems at all. did a 19litre brew and was aiming for 1.042
What I got was 17 litres at 1.042 oh well looks like son will be supping a few litres less... :D

full report with pictures.....
viewtopic.php?f=21&t=26620&start=120

Was a Timothy Taylor Pale Ale and I used s-04 yeast
 
I normally get my hops from the Malt Miller, but I purchased a 113gm pac of Styrian Golding from my lhbs. Its by Youngs in a gold foil pac.
I thought I'd bought the wrong thing and got a slab of chewing tobacco ... talk about a solid block of compressed hops !.
I had to use a hammer and chisel to break pieces off to put on the scales ! Give me Robs silver foiled vacuum packets any day...
 

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