Advice on first 'own recipe'

[Rwilts]

So after many a year of buying pre prepared all grain kits , prompted by recent discussions here I have for the first time bought grain , hops and yeast in bulk..

For my first recipe I am looking for something similar to Bells Two Hearted IPA . I have previously brewed a clone of this , so I have used that as a basis for my version but substituted grain and hops for what I have available and also tried to adjust the strength down a bit. Water treatment will be as required.

So any observations on the below appreciated - End of day if it turns out to be a drinkable beer I will be happy!

Half hearted clone - 5.6%American IPA
Author: Robs Brew Shed

Fermentables

4 kg - Hook Head Irish Pale Malt
200 g - BEST Caramel Amber
200 g - Cara Malt

Hops
45 min - 15 g - Summit
30 min - 15 g - Summit

Dry Hops
7 days - 60 g - Cascade
7 days - 30 g - Centennial

Yeast1 pkg - crossmyfloof Clipper

 

[Clint]

As you already know...it won't be quite the same. Also you may have efficiency anomalies,good or bad due to a change in malt. Just do your thing and take notes as you can then adjust next time around. I'm sure it'll be a lovely beer!

 

[Rwilts]

Cheers @Clint suppose I am just looking for that sanity check or someone to say "are you crazy using ..." Hopefully brewing this next week to