motomaniac
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- Joined
- Jun 21, 2012
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so, i have my lagers all bottled and waiting patiently under the stairs... my toffee apple turbo cider is bubbling away , very nicely, at least one a second... so thought i should pull my finger out and get my next one on the go....
its a John Bull, Traditional English Ale, i made it with 1kg of Muntons beerkit enhancer, whisked it into the contents of the can, with a kettle full of boiled water.... this gave it a huge head, about 2" thick, aded cold water up to 23 n a half litres, checked temp, 20c and added the yeast. ive heard that the John Bull yeast isnt very good, so i added a teaspoonful of some wine yeast i have, hopefully not messed it too much, but, there you have it... now sat in my fv, with airlock... just need to get a pressure keg from lhbs, unless tesco get any more in..lol..
also, going to do a wow shorly, just need a water bottle from work....
its a John Bull, Traditional English Ale, i made it with 1kg of Muntons beerkit enhancer, whisked it into the contents of the can, with a kettle full of boiled water.... this gave it a huge head, about 2" thick, aded cold water up to 23 n a half litres, checked temp, 20c and added the yeast. ive heard that the John Bull yeast isnt very good, so i added a teaspoonful of some wine yeast i have, hopefully not messed it too much, but, there you have it... now sat in my fv, with airlock... just need to get a pressure keg from lhbs, unless tesco get any more in..lol..
also, going to do a wow shorly, just need a water bottle from work....