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  1. Roaryt123

    Made ginger beer,its been 3 hours with no bubbles

    Hi guys! I had a go at brewing ginger beer today, I followed the recipe but added some extra sugar to make it stronger. It's been over 3 hours since adding the yeast, stirring and sealing the lid and airlock. I still havent seen any bubbles pass through the airlock, is this normal? Have I...
  2. Carpersbrewing

    Adding isinglass or gelatine at bottleing

    Hi guys quick question, has anyone on here tried adding gelatine or isinglass to the bottling bucket and then bottling straight away, so that you fine the beer in the bottle? Or is it best to just do it in secondary and leave it for a few days till it clears? Just want to know if it will make...
  3. Carpersbrewing

    Protafloc just after boil?

    Hi, I had a brew day yesterday and forgot to add my Protafloc tab at 15min and panicked and put it in when at the whirlpool when the wort was 95c and gave it a good stir. Will this have any negative affect on the beer as it should of been added in the boil?
  4. R

    Can I add food colouring to beer?

    Hi all A friend and I are brewing a golden ale, it's currently fermenting in the bucket, we're going to transfer it to bottles soon. I am hoping to make a few of them bright green as a novelty. If I added food colouring to a few of the bottles at the bottling stage, will this negatively affet...
  5. klaus

    FREE Offer: Beer Bottle Crates x 2

    2 sturdy plastic beer bottle crates from Germany, including 19 empty bottles. The crates are for standard continental style 1/2 litre beer bottles (20) but will take similar bottles like water, lemonade, etc. You are welcome to collect them for free from High Wycombe, Bucks, HP13 5NW. I may...
  6. Joe DS

    Beer brew stuck as 1.15 after four weeks - am I ok to bottle?

    Hi all, First time brewing - using the Tiny Rebel Cwtch kit by Muntons. It's a red ale abv 4.6% My OG was 1.5 recorded at 18.5degC. Unfortunately brewing conditions weren't great and a cold spell meant the beer was brewing in room temp ~17degC. For about a week and a half the beer has been...
  7. Carpersbrewing

    Wort contamination

    Evening, I’ve got a question that is bugging me and would be great if so one could clear it up it may sound stupid earlier today I took the air lock off my fermentor and a small amount of the sanitised solution fell into my wort. Will the affect my beer in the end in any way. The satanised...
  8. DaryllLand

    UnBoxing some New Brewing Kit

    So I finally took thee next step in my AG brewing journey and 'upgraded' my kit. Below is a video from my channel where I unbox my brand new Brewster Beacon from the guys at Brewolution! Any comments/advice/tales from your own experience is appreciated...cheers!
  9. DaryllLand

    Rise of the Phoenix ‘Hops & Glory’

    Hi All! Brew day awaits! I’ve just been down to the home brew store and picked up the malts for the recipe I’ve created above for a Porter! Aiming for around 6% or over if I can as I want something quite warming for the weather that’s about to come! It’s Saturday afternoon (I’ll be brewing...
  10. Brianbrewed

    Eco-Friendly Brewing

    Nice little article about a Trappist Brewery in the Netherlands https://www.theguardian.com/world/2018/dec/30/trappist-monks-devise-system-to-make-beer-without-wasting-water
  11. F

    First Time Brew - Help needed! :)

    Hi all! I've previously made one batch of beer (and one only) and had to stop because of a few personal issues. So I don't really have any experience in brewing my own beer and I am just now getting re-familiarized with the terms, the process, etc! Now, I'm back in business and very keen on...
  12. A

    Beer Crates

    Hi all I have six beer crates i need shot of - the missus is moaning. I am based in Berkshire, are they any use whatsoever to anybody? I am not looking for cash, someone either takes them or they get binned Please let me know Thanks
  13. Dode

    Hello from wet and windy Shetland

    Hello everybody, Up here in Shetland prices are high and what's on offer is limited. That's probably the main reason that I've started brewing my own. I did some ginger beer the other week and really enjoyed it. At the moment I've got some cider that I'm slurping. Put a bit of cinnamon in when...
  14. A

    First time brewer help!

    Hi i am doing my first home brew. after less than 24 hours the beer was coming through the water in the air lock. i looked online and it said to change the airlock and put it back on i did this several times. I did this for the last time some nearly 24 hour ago and now there are no bubbles in...
  15. Brianbrewed

    Lowicz Syrup in Beer

    Have just made a spice christmas ale that calls for adding cherry extract in secondary. Unfortunately cannot find cherry extract so was going to use the cherry syrup you find in polish shops. Has anybody any experience using this in a beer?
  16. Spudhead94

    Kit Splitting?

    Good Evening all, with regards to splitting one can kits... would it be possible to warm 4 litres of water (to 'dissolve' the kit) and then split the 4 litres between two fermenters? I've just bought Chocmeister from wilkos new range and want to brew two lots of 9L it's supposed to be a 22L kit...
  17. Portreath

    Beer Bread

    I'm not sure if this is the right place to post this, however; given that my experiment contains 3 ingredients from the title, I'm guessing so. Recently I barreled by first attempt at the Beerworks Kentish bitter kit, Once I had it all siphoned off I was a bit reluctant to simply throw away the...
  18. CallumLovekin

    Beer Brewed Using A.I?

    An interview with IntelligentX Founder Rob talks about his thoughts and struggles with a startup company that brews beer using A.I. Do you think this is something that can last?
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