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  1. H

    strange and interesting wine recipes.

    I just thought it would be interesting to ask if anybody has successfully made any odd flavour combinations on the wine front. I am currently brewing a GARLIC wine (which smells absolutely disgusting so i dont think ill make another of those :sick: ) aswell as a ginger and scotch bonnet wine and...
  2. H

    Elderflower wine isnt clearing???

    Thanks ever so much for the advice, its clearing nicely now :D
  3. H

    Elderflower wine isnt clearing???

    Sorry, im am very new to homebrew, i havent done any of these things as yet.
  4. H

    Elderflower wine isnt clearing???

    Ive just finished my second racking of some elderflower wine i started before christmas, its still not clearing well, ive filtered it once am i doing something wrong? Im not sure whether the dried elderflowers i used to make it would have something to do with it? Any help would be greatly...
  5. H

    garlic wine not fermenting.

    I personally wouldnt reccommend at this point, brewing it in the way i have, a few bulbs too many of garlic i think, although at the same time i made a scotch bonnet and ginger wine which started bubbling properly aboit six hours later, it smells much better than the garlic. I didnt follow a...
  6. H

    garlic wine not fermenting.

    Ok thanks for the advice, ill try the new bung and see what happems, i have to say though due to the overwhelming smell of garlic, if this brew actually goes anywhere ill leave the garlic out of my wines in future :sick:
  7. H

    garlic wine not fermenting.

    To be honest im already regretting the idea of it, its in a glass demi-john at the moment with a very old bung and airlock, might be worth me trying a newer bung and airlock because the bung thats in it is about thifty-five years old, it doesnt seem to be fizzing at all at the moment
  8. H

    garlic wine not fermenting.

    A couple of days ago i made a gallon of garlic wine using: 5 bulbs of garlic 4lbs sugar 1 gal. Mineral water Gervin universal wine yeast Energizer Pectolase Still no bubbles in the airlock after three days, everything was sterilised and the temperature is around 22 celsius, any advice given...
  9. H

    Kit Beer No. 4 Woodforde Nog

    I havent tried a kit of Woodfordes Nog, ive quaffed plenty from draught in a local pub, but id be intrigued to find out what its like from kit. I recently brewed Woodfordes headcracker which completely knocked my socks off, i must try a few more woodfordes kits... :)
  10. H

    new to home brew

    I am very new to homebrew, i have produced a couple of drinkable wines/kit beers and ciders since i started a couple of months ago, but i thought it would be an excellent idea to join this forum because i could always do with a bit of advice or some ideas from experienced homebrewers. I started...
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