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Added more sugar on saturday and it is now condioning nicely. Thanks

I wasn't planning to bottle it just keep it in the keg. Do you think it just meeds more sugar? I thought there would have been some gas produced by now. Cheers

Hi all, Just brewed my first beer and have hit my first problem at the conditioning stage. I sterilised the keg with sodium met. then rinsed it out. I added 40g of granulated sugar then transferred 20l in to condition. A week later there is no gas being produced, does anyone know if I can...