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I got the big book of brewing through the post this morning. Been reading it at work. I really wanna do a proper mash this weekend and forget about that extract.... Maybe in a week or two.. :rofl:

Hey there! Thanks alot for the help. As I say im new to all this (dont think these painkillers the doc has given me help) I appreciate the input. I hope it gives a fresher beer as you say. The last kit I brewed was a Woodfordes Wherry. It was far too bitter and different to the wherry in my...

Hey, Actually looking at the link again in the intro it says "For beginners we suggest you mash 1 pound of grain instead of the 7 pounds required to make a 5-gallon batch. The wort obtained from mashing 1 pound of grain can be used with a can of malt extract to produce a 5-gallon batch of beer...

Hey! Thanks for the reply Greg. How much more extract would I need? It will put the price of the brew up a fair bit to buy some more. As I will have to pay postage again etc. Am not too sure about the hop acids, will have a look when I get home from work (working till 8). But yeah, any help...

Hi all! Im just looking for some advice from you guys in regards to my first partial mash this weekend. I am looking just to make a nice tasting beer so I can go through the procedures and learn as I go. I am looking to follow the procedures from this site...