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adoo buddy Yes your right I monitor the pressure with a tyre pressure gauge if its to high I just take some pressure out with the Schrader Valve I like my pressure around 8-10 psi. You can get the Schrader Valves off fleabay for a couple of quid each there are also some vids on YOUTUBE like...

Hi Steeley I had loads of trouble with the S30 pin valve not holding pressure. i fitted a Schrader bike Valve on the lid (so as to add and remove pressure with a bike stirrup pump first. I took the S30 Pin Valve off the lid removed the outer ring with the hole in ,and got a bit of Old bike...

I have 5 gallon of Wilko's Thirsty Red Devil all kegged up and waiting for the First Euro Match Friday already tried a glass (superb FG 5.6) Finding it hard to keep my hands OFF TILL 11 JUNE. Also got 5 gallon Wilko's velvet stout bottled and kegged ready in around 2 weeks from now FG 6.4 and...

Yes I remember that day WELL unfortunatly, it was the day Everyone got ROBBED by the Government. There were 240 old Pennies to the Pound then overnight it went to 100 new P to the pound. It's a pity Guy Fawkes got caught

HI DIDGE Well its nice to know i aint on me own, being banished suppose it would be interesting to find out how many of us have been banished by SWMBO JUST A THOUGHT

Cheers Clint i never thought of that.

Hello EveryOne Just thought i would share my moment of insperation with you all I am coming to the end of my first ferment very soon ,so got to thinking about the bottling process, now i'm a bit tight really, and could do with a something to drain me bottles after sanitising ,but dow want to...

OK Thanks for the reply's I have heard of Cold Crashing ,but was unaware of what it entailed until now ,as i have just done a google on the subject. I have got me fridge so will be going down the Cold Crashing route and save a couple of quid in not buying one of them filters.

Afternoon Fellow Brewers I am in the Process of fermenting my first brew (two days in) and its bubbling like a good en, and i have plumped for the geordie larger (no apparent reason) from wilkos ,just to go through the process really being my first time at brewing. So i got to thinking about...

Adoo Everyone I am startin my first brew tomorrow mornin while SWMBO is at work so have the Kitchen to myself. So i got a Geordie Larger kit from Wilkos, and was wondering if i could use a Wilko Gervin English Ale Yeast, as opposed to the Yeast that came with the Kit. I aye up on this Brewing...

Ok young man thank you for the reply. I will Aave a look ay look at Beersmith Tarra A Bit

Wow i have just viewed your 2 video's in youtube, i must say i am very impressed with your set up especially the first vid with the fermenter on the little trolly and the way you get it in the fridge (superb). I think i will probably ave a go at raising my fridge onto a plinth like your so as...

alright Gerryjo are nice to hear from a fellow yamyam, originally was born in Marston Green so suppose i'm a brummie in reality but we moved over to the Black Country when i was a 4 year old kid which was yonks ago now ,so I'm now a nearly 65 year old YamYam but now live near Cannock. tararabit

Morning All Was talking to a mate about the home brewing the other day, and he mentioned about using the tap water for fermenting a brew, how it may give the dreaded ( homebrew taste) when drinking. Now I doe no much about this being a beginner ,so got me thinkin about using the water filter...

To be honist yo cor beat Bonk's Mild like yo say its got to be a bostin pint though can drink it till the cows cum hum, nice to meet a fellow mild drinker. I think Brittany is a bit to far to nip out for a pint though could be a lung crawl back hum. cheers buddy.

Cheers mate thats wot i thought tbh the thing is bloody heavy to maul about never crossed me mind till i tried it this mornin, although i did think about usin demi johns as a substitute on top of a heat mat if it gets to much. I got it upstairs in the spare bedroom so got to be carefull gettin...

Alright landlord I likes a bit of the Bank's Mild tbh Na aye brewed yet although i med a post earlier about me fridge and fermentin buckit waight.,just watin for some replies.

Warro Tanglefoot sorry mate No not Mr Butler (The Geezer) from the Black Country although i am from there, i love the folk and the way we spayke (speak tarra a bit

Good Mornin Brewer's My Fust Post i have acquired a fridge a couple of days agoo for fermenting my brews using a Inkbird 308.I have been doing a couple of dry runs just using water in a small plastic container just to get the gist of the Inkbird settings really and seems to be ok. SO this...

Hello fellow brewers doe know if i am a Old Geezer or an Old Git suppose i could be both really, but getting more like Victor Meldrew as the days goo by. Anyhow its nice to be apart of this community and although i am new to Homebrewing i have been sitting in the shadows ferr a couple of weeks...