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Glad i read this, i was tempted to get a GF but if they mess you around, they can certainly GF, lol, good luck

no not foam, more like Trub, sorry did'nt take picture as had already cleaned out the tun

Hi, no issue, just curious as to what it is, am i right in thinkinking then that no one else gets it?

Hi Green Tiger, i say crust, but it is more like a silt deposit, but white/grey. Just did another 5 gallons tonight and the same thing again. Mixed all water into grainbed and sparged in one go. I got the grains from warminster maltings, through brew uk, pre crushed. Beginning to think it is too...

using a heat mat under the fermenter

Hi all, i have just brewed 5 gallons of blonde ale, and noticed on top of the grain bed whilst sparging, a thick white crust developed. Is this unbrewable starch? Even though i used rice hulls, it still took six hours to fill the 30 liter kettle, lol, however the wort came in higher than...

Hi Lurker, just joined myself, calypso pilsner sounds interesting, is that the grain name? cheers, Jed

Hi all, just introducing myself. Been making allgrain beer and wine kits for a few years, finally got a fermenting fridge and inkbird controller to help make brews better, lol. Live in Rushden, Northants and work as a pipefitter welder. Hope to learn more from those who have learned from...