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International Pale Lager 'Cooking Lager' - Brew Day 7/11/2023 Batch Size 21L OG 1.048 FG 1.008 ABV 5.26% IBU 22.2 EBC 79 Grain Bill 3.7kg Lager Malt 500g Vienna Malt 500g Flaked Rice 250g Carapils Hop Additions 30g Saaz @ 60 min 20g Saaz @ 20 min 10g Saaz @ 10 min Yeast SafLager Lager...

Mild Pale - Brew day 7/11/2023 Batch Size 21L OG 1.036 FG 1.037 ABV 3.8% IBU 17.9 EBC 15.5 Grain Bill 3.25KG Maris Otter 200g Vienna 150g Wheat Malt 50g Chocolate Malt Hop Additions 15g Fuggles @ First Wort 10g East Kent Goldings @ 15 Mins 10g East Kent Goldings @ 5 Mins Yeast CML 'Four'...

Plum Porter - 6/11/2023 Batch Size: 21L OG 1.062 FG 1.014 ABV 6.4 IBU 33.9 EBC 49.8 Grain Bill 5kg Maris Otter 500g Vienna Malt 290g Golden Naked Oats 250g Biscuit Malt 200g Chocolate Malt 200g Carafa 1 Malt Hop Additions 15g Admiral First Wort Addition 25g Bramling Cross @ 10 Mins Yeast 2...

A small drop of my Kveik Amarillo IPA. I've really enjoyed this one.

Pint number 2 - Barmby Gold - A british golden ale hopped with Harlequin and Jester.

After a long day of running about....time for a Hefe in the garden..

Thanks both, I'll let it finish give it a taste and decide if it needs it.

Slight mishap... I've got three demi's of turbo cider that I started on Monday afternoon and I've realised I forgot the tea. Can I add it once the Krausen has dropped or is this batch resigned to becoming an alcopop and if so should I do it in primary or wait till I rack it off for batch...

Haven't posted in a bit, but have been steadily brewing in the background. I've started work on a new brew space cum pub in the garage and I'll probably add a fryer for bar snacks and set the smoker up nearby, but this isn't the what has Redwulf been doing thread so here is my Kveik Amarillo...

Christ this only seems like yesterday. I think I am most amazed by you having kept some long around long enough to try it 2 years later. I am ruthless with bad batches and 66 them at the earliest opportunity. Shine on and keep brewing..

I've had these since they came out and they are pretty good and simple to use. One thing I've noted is that you need to use the right pipework, so if you're getting these get the micro pipework too. On smaller malt bills you can end up with the overflow too high above the plate at the lowest...

Crisp chevallier & Calypso please.

appy Dingo - Galaxy Session IPA Batch Size 19L Grainbill 3KG Pilsner 500g Lager Malt - Leftovers 200g Torrefied Wheat 200g Carapils Hop Additions 10g Magnum @ 60 Mins 10g Galaxy @ 10 Mins 25g Galaxy - 10 Min Hop Stand @ 75c 50g Dryhop Yeast CML "Four" Brew Notes I've been a...

So following a bit of research online I mixed up a can of coopers cerveza, some light malt and some light spray malt and dumped two dessert spoons of the sludge from the bottom of the jar. Its Chugging away quite nicely in the FC 24 hours later so its alive at least

I've salvaged this from a brew about 6 months ago, how do I go about repitching it in a fresh batch? Its been stored in a sanitised container for about 6 months in the fridge and its Kveik based so I'm assuming I just pitch a table spoon or so of the sludge under the beer and I'm good to go.

Brewing up a Christmas Ale using CML's Hibee Irish Red and the spice mix from the Greg Hughes Christmas Ale recipe. A Pint of Middle Finger Red Ale to keep me focused.

Yeah, I was a bit gutted when I found out Terry had passed away.

We should be Boycotting this one. It was clearly a corrupt decision and the human rights infringements have been piling up against Qatar since the announcement. What is it with this government and messing up simple messages. The Foreign office should have just highlighted this stuff in a...

Cheers

That would be great if you could.