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The two Wherrys that i have done to date have started at 1046 and 1050, and they both ended at 1014. I added 250gms of spraymalt and dry hopped with Golding for both of these brews. Steve

They've only gone and done it. Superb effort by the lads. :clap: Steve

Woodfordes Wherry - A great tasting beer, especially with the Wherry Tweak found on this site. Steve

Yes Chris I did. I drank that beer to young really, but it was only my second brew and I was eager you understand :D It truly was a lovely beer though but this time I am going with 30 grms myself and I will bottle this batch as the first was kegged. By the way - had no problems with bits of...

Hi My last brew was a wherry and I dry hopped it with 20gms of Goldings after 4 days being in the fermenter and left them in there for a week. I chucked them in loose and just fished them out with a sieve after I sterilized it first I might add. That beer was superb, so good infact, I have...

Looks like your brew is doing fine. Be patient :roll: and let it do it's thing. :D Steve

Wiggins and the team have been awesome all tour. Congrats to Wiggins and Team Sky. :clap: Steve

yeah another Lager head here to until a mate introduced me to Bass :o Well it was a start ! :D Steve

31cm at the top, and 28cm at the bottom. Steve

Cheers mate. :cheers: Steve

Hi Mark I am a soon to be new brewer from Chigwell also - near grange hill stn. Got the kit but aint had time to brew it yet, really looking forward to doing so though. :D Happy brewing fella. Steve

I didn't read it as ramblings. My reply post was just a single emoticom, and that does seem strange for a first post. :lol: Anyways - it's definitely Yoga. :shock: Steve

Hi - yes I suppose it is :D Thanks for the welcome. Been lurking for a week or two, just waiting to get some kit together then off we go. :thumb: Steve

:hmm: