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cheers joey - before i moved oop north, i lived in chelmsford - nice part of the world, round your way. plenty of good pub towns like stock!

Having tried a few cordials, and a couple of traditional ginger beer recipes, I've been having a go at knocking up a really fiery ginger beer. - this is for a 5ltr demijohn. 500g of fresh ginger, chopped extremely finely. 500g of sugar 1 ltr generic apple juice 2 fresh scotch bonnet chillies...

eh up from another new(ish) sheffielder on here! hope you get your answers!

haha! fwiw, i love eating chickens too - just not the ones that lay eggs in my yard. and i hate almost all new music. just like thrashing about to the odd bit of heavy stuff. :D

Hello - been registered here a while, and reading a while longer, but felt it was time to pop up and say hello. I'm a Sheffield based, but South London / Surrey born and bred newby. i've been fudging my way along for the last 6 months or so, knocking out beer kits, wine kits, WOW's and a few...

sorry to necropost on my first post - i've been reading / using advice from this forum for a while now, but only just needed / compelled myself to post... i think the info is slightly arwry in this thread - i'm pretty sure that the figures in the post about the sugar content are wrong by a...