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  1. S

    Beer bottle lids

    My pal has just given me around fifty Irn bru bottles, the glass type, but the lids are a bit flimsy. The old type were plastic, and the evebn older ones were made of a stronger metal. So the question is can i buy lids for these bottles, for the non scottish folk on here the bottles are the...
  2. S

    Champage yeast

    thanks :)
  3. S

    Champage yeast

    At what temp can the yeast be added, i am concerned about adding it to the wart when its too hot, i dont want to kill it.
  4. S

    I might have done a bad thing

    Ok thanks, i will take a reading and wait till the readings stay the same.
  5. S

    I might have done a bad thing

    I didnt take a reading, it was all a bit exciting. Do you think adding extra sugar will create a problem or do i just have to be patient?
  6. S

    I might have done a bad thing

    I started a kit on monday, at first it all went well, then yesterday all activity stopped, the temp has not been above 22 c. It all seemed to be over very fast at such a low temp and as it was the first time i have done this for a long time i thought i might have killed the yeast, so today i...
  7. S

    HI

    Just got back into home brewing after a long lay off, about 25 years. Looking forward to picking up tips and learning some new recipes. sam
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