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The instructions said between 20 and 25. I pitched at 26. Seems to be bubbling away nicely at 21C this morning.

Started off my second brew today. Golden Stag Summer Ale. If yet to pitch the yeast as it's sitting at 27C. Reckon it's ok to go for it?

Hi guys, first time brewer here with a few questions... I've just started off a Coopers European Lager today. I'm planning on bottling this when ready. I have 2 FVs, 1 with a tap, 1 without. I have started the fermentation off in the FV without the tap. My plan is to syphon the lager from the...

Cheers guys. I've just ordered a 5 gallon barrel and Festival Premium Golden Stag. I have bottles for the lager. I was planning on using the barrel for ales. Is this the usual way of doing it?

Hi Guys, New to home brewing. I've just this minute finished starting off a Coopers European Lager kit and it's currently bubbling away in the garage. This seems like a good community to hang around in and ask questions when I need to :) So First question. I'm generally a Lager drinker hence...