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I sent an email and got the following reply Hi You will need dispensing pressure so another cartridge will need to be added, every beer style will require a different amount of co2 Let it sit for a few days to absorb the co2 and keep it cool then take a sample and check the carbonation level We...

I am following you, I have turned the dial to zero, will only turn it or charge when I dispense, it's all new to me and I hope to get there in the end. Thank you

Ok so I have turned the dial to 20 and now leave it in the fridge on this number, there is no indication on the regulator to say how much pressure is in the keg so I'm blind, so would you say this is ok, I'm nervous because I'm thinking leaving the gas on will just blow the keg, sorry for all...

Well I went through 1 canister and rocked the keg for 5 mins, put in the fridge and will wait and see if it did anything Please may I ask a question, when you put the 16g in the regulator do you leave it open all the time or do you open only when you dispense, I am so new to the keg and co2 as...

Johnathan Just to add, the regulator I purchased can you fit an adapter which would allow me to connect a sodastream Co2? Thank you

Yes it must be like the dark farm where you need the tube to the spear, do you know the size? Is the sodastream connector something I could fit simply to the regulator supplied it is the kit @peebee has mentioned earlier. Thank you for you help and advice

Thank you for your help and advice

Johnathan Please can you advise, I have purchased the keg and dispenser with the regulator but I have no idea if I can force carb with this set up and the 16g canisters also do I need a tube for the beer to flow from the keg to the main tap as I dont have one and I dont know the size needed, I...

I need the tube that fits to the main post which the beer will flow through from the keg or have I got this wrong, sorry if this is a daft question . Thank you

Thank you

Hi I have always brewed small batch beers as I like to have different brews as a selection, as many people do I dread bottling days so I have made a plunge which I'm already regretting. I purchased the 5l keg with dispenser and regulator from Geterbrewed, its arrived, no instructions no tubing...

this is a pic as it is still settling out, i can see the yeast starting to settle on the trub but I wouldn't know how to calculate the %

as Im new to this how do i calculate the the yeast qty from the harvested yeast without having any scientific equipment, is the slurry density the amount of yeast compared to trub in the final harvest, I have 2 x 500ml jars with the washed yeast in my fridge but no way of me knowing the density...

Hi, Im experimenting with yeast harvesting and I basically get 8.5ltrs of AG beer after my small batch brew, I was wondering if there was anyway I can calculate how much harvested yeast I need to pitch in a small batch, I usually go for 6g of dried yeast but this will be my 1st time with a...

I have been busy brewing small batches recently as I have only small brew pot and not yet made the steps to full 5 gallon brewing, I am working on the steps as I have now acquired a cool box and I have been looking at the manifold requirements etc... anyway just wanted to post that I am loving...

just want to give a big shout out for @clibit ..... since I joined the forum and looked at this post I have successfully brewed lots of all grain small batch beers, I have enjoyed experimenting and creating my own recipes, the beers brewed have been outstanding and very fresh tasting, I haven't...

I have just purchased some of this oxy cleaner, do people still use it for cleaning their equipment and is it ok to use on plastic FVs and syphon?

66 for 60mins

20 to 22 temp, not got a fermenting fridge :?