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  1. D

    Another Coopers stout (Belgian saison yeast and dry hopped)

    day 6. starting grav .053 now .008 . I started low temp around 17c for 3 days then brought up to about 25c. smelt a bit sulphury at day 4 but is calming down now. taste is interesting- i put about 50g pacific jade pellets in at the start. not too much hop has come through but the fresh...
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    Another Coopers stout (Belgian saison yeast and dry hopped)

    Any thoughts on Belgian saison yeast in a coopers stout kit? Would I need any additional fermentables than 1kg dme. Also any advice on temp control - I understand this yeast likes to be warm. Cheers
  3. D

    Another Coopers stout (Belgian saison yeast and dry hopped)

    Any thoughts on Belgian saison yeast in a coopers stout kit? Would I need any additional fermentables than 1kg dme. Also any advice on temp control - I understand this yeast likes to be warm. Cheers
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    Is it worth getting a bottle tree/rinser

    Rinse bottles after drinking. Stick em in the dishwasher with some sterilizer powder a few hours before bottling. Easy life
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    Festival - Endeavours Pale Ale

    Hi there, Just wondered how your Endeavours going? I racked mine into secondary today after 2 weeks (hops added 4 days ago). Plan to cold crash and bottle in a few days. I thought it was pretty unremarkable to be honest. Not too hoppy. I was wondering if the flavours come thru a bit more after...
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    secondary fermentation ( not priming) tips

    To clear it out its a milestone shine on which I think will work better super clear. Also so I can dry hop with some nelson sauvin. Yum :-)
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    secondary fermentation ( not priming) tips

    hi all, i want to give my beer longer to condition post primary. i intend to siphon of the trub into another fermenter. should this be kept at active yeast temp (about 20 c) oR in the cool? how long should i leave like this? thanks
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    ? safale 05 yeast hydration cockup

    19c Bubbling like a mofo and smelling fantastic. Happy days!
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    ? safale 05 yeast hydration cockup

    Phew, thanks peeps. Any tips on optimum temp for the yeast to ferment at. Cheers again
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    ? safale 05 yeast hydration cockup

    Hi all, I am experimenting with a wherry kit and safale 05 yeast (as per previous post). i usually pitch dry yeast but thought id rehydrate to be flash! Problem is i didnt check temp of water. My brew is very slow to get going (put it on at 8pm last night and at 9am this morning only occasional...
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    Howdy. Opinions on Woodford wherry /safale 05 +cascade

    Is there an advantage of making a hop tea to add as part of the liquid for primary fermentation? If so, how long should pellets/hops be boiled for! Cheers
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    Howdy. Opinions on Woodford wherry /safale 05 +cascade

    So does leaving the hops in the fv for longer actually reduce their impact rather than intensifying?
  13. D

    Howdy. Opinions on Woodford wherry /safale 05 +cascade

    I intend to bottle as I like a bit more gas than you get with barrelling.
  14. D

    Howdy. Opinions on Woodford wherry /safale 05 +cascade

    Hi all. I'm new to the forum but have done some brewing before. I am planning a brew and am up for suggestions /opinions. I've got a Woodford wherry kit which I'm gonna brew with safale 05. Then dry hop with some leftover challenger /cascade pellets from a festival golden stag kit (about...
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