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HI there u jolly brewers I started my wurzel yday it started very well foaming and bubbling away!! But now its just stopped it looks flat and bubbling very slow? Is it ok please ???????? :hmm: :wha:

HIagain moley just had a taste of this wine its stunning and smooth. WOW :rofl: :cheers: :thumb: will do this on a BIGGER scale 4 sure and so cheap 2 . GR8 E

HEY thanx moley I got sum grape juice left will top up with that. will hav a sip l8r I think :drink: gr8 how 2 sure will do sum more on a bigger scale only did 2ltrs this time :cheers: :thumb: E

Hi there moley clearing my orange past 5 weeks now done wot u said on ur how2 gr8 stuff. wen can I back sweetn and drink it please :cheers: :thumb: :hmm: E

Morning jolly brewers thanx 4 replies I want the cider clear and sparkling will take me time with it and hav patience. want a smooth drink in the end?? I dont no wot sort of apples they were sorry the skins were half red half green yes it is fading little by little. but very little. thanx...

Hi there u jolly brewers, I juiced sum apples 5 wks ago and this batch of juice came out pink looking persume this is the peel of the skins on sum of the apples eh? Ive racked it x2 now and still the same colour is this right ??????? will the colour fade or stay with me till i drink it?? is...

Hi there zub I hav used a juicer and now brewing 7 gallons of cider which doing well at mo. I borrowed it off the in laws and cost 70 pounds I learned that the ones that shoot the pulp out the back and in2 a seperate container works very very well. IT just wasted the apples like lightning. I...

Hello there yes we read the same some where too. Ive just used a tea bag brewed in a mug strong let it go cold then add too your mixture. :cheers: : :thumb:

How do i add picture from camera to forum - help please Thanks in advance Emma

Many thanx 4 that yes sure is stubborn. if get it right is cheap make and hope tastes ok2. :cheers: :thumb:

yes i added yeast and nutrient i also boiled 4 10 mins b4 i started it off kill the preservatives. :clap:

Thanx bozuit we wrote the same time hee hee. yeah thinking of throwing it not sure bout this one :hmm: :hmm: let u no wot happens but hav been told ages ago on here its really slow but this slow????? :thumb:

hi bozuit IAM having the same problem ere with straberry wine too. slow starting off etc. let u no wot people say eh?? :cheers:

Hi there u jolly brewers out there. I did some ribena wine 3 weeks ago following an 80s recipe its never had a vigerous fermentation just little bubbbles on the shoulder. the yeast has sunk so took a reading and the SG is still high same as 3 weeks ago? is it stuck???? please can anyone...

Hi Cussword yes I an I now found the page again with moley thanx :drink:

Hello you jolly brewers out there Ive started a wurzels orange last week and now its stopped fizzing. do I proceed as per or is there a different way of going 4ward please. many thanx E :thumb: : :hmm:

Many thanx will put a hole in it with i pin one hole see wot happens. get meself sorted re. another DJ or beta bottle, thanx again :cheers: : :party: :thumb:

hi there u jolly brewers, ive got 1.5 ltrs of wine left over and put it in a plastic pop bottle. I aint got proper air lock made up yet so using a ballon I read it sum where 2 improvise. should do the same job as a normal airlock?? Anybody used this method B4 please does it work ok?????? E...

JUst read this "how 2" it looks gr8 and will defo try it going save me bottles from now on get em filled with Wurzels. so cheap 2 do got most of ingredients allready,. keep em coming with ideas. 7G brewing cider (pressed apples with inlaws juicer) 1G ribena strawberry wine 4G plum wine...

thanks moley, will go wilkinsons tomorrow and fetch some. so to confirm to make medium sweet wine - add the sugar when re-racked and CT and PS is added? Cheers Moley, you are a star and learning lots Emma