Search results

Thanks for your replies everyone

mg/l or ppm CaCO3 Degrees Clark Degrees French Degrees German 171.0 12.0 17.1 9.6

With half a dozen successful A.G. ales done I'm now about to do my first lager. I have up to 7 Kg of lager malt and some Hallertauer Hersbrucker hops I'll be using White Labs WLP830 German Lager yeast. My water is hard and has a pH of 5.8. Should I add a quantity of distilled water to reduce the...

Bought my first Cornie yesterday from Hamstead brew shop B'ham. Put in 3 gallon of Edme stout and some priming sugar. Bent the dip tube off the bottom about 1". Anyone else do it this way?

I've used these type of kegs for years in the past and they are ok for the price. Not as easy to clean due to the small cap. But you can take off the tap and get a brush inside. Anyway a good soak with a strong cleaning solution will sort it out. I now have a Brewmaster top tap. Thinking of...