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Greetings :cheers: There are quite a few recipes in the book with sugar. This wasn't me slipping in sugar it was becuase the brewery data and / or the brewery themselves told me they used X% of sugar in the recipe...so to get the recipe accurate the sugar had to be included. It was quite an...

The quote was actually a quote from a head brewer, I used it to highlight - in part - that yeast like everything else affects the flavour, which in turn would highlight it would be impossible to get a direct copy of the beer as you don't have the most influential ingredient...the actual yeast...