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  1. L

    Not sure what to do

    Good morning all. As a newbie in this game I'm looking for some advice. I have two 25 litre brew buckets each with 20 pound of quartered eating apples topped off with water that's been in there since Saturday. I think natural fermentation has started, some of the apples are turning to light...
  2. L

    Newbee

    😂😂😂 My wife will think I've think at the sauce already 😁😁😁. I'll open a bottle teetree oil or eucalyptus oil half hour before I want to do anything, no midges or fly's like that stuff
  3. L

    Newbee

    Ok lucky you 😁. I'll think of something
  4. L

    Newbee

    Ok, good thinking👏👏, i must be a bit slow 😁 didn't think of that. How do you keep fruit fly's away when syphoning off or stiring the mash bucket
  5. L

    Newbee

    Where can I get some gallon jugs like this. I have two 25 litre mash buckets, two djs all with cider And two 15 litre jug type dj XL In the post which the cider will be going into Saturday. Then i guess I'll look for more of some sort of fruit 🙏, Maybe just in time for Christmas.
  6. L

    Newbee

    I'll definitely give that a try, when i have a few more DJ's the prices of them is fairly serious at the moment. I have only two right now, and they were found second hand, but I'm still looking.
  7. L

    Newbee

    Thanks you, The welcome is appreciated. I'm sure a lot of you have been members for years, and know each other well, as i hope to in time. I look forward to learning from you all. Im particularly interested in the ways things were done in the past weather it be cider or something brewed...
  8. L

    Newbee

    Hello everybody. Thank you for the warm welcome. I am a beer lover, but unfortunately it gives me gout, not much fun. I have seen the light 😜and have a growing taste for cider (no gout). Ive always fancied having a go at making my own especially as there is a community orchard in the twon...
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