NotSure

A sessionable bitter has been on my to brew list for a while, bit of a late start but mashing now. Batch #56 Ordinary Bitter 12L...

A Pacific Ale Looking for 1,047 and its close enough. Simple recipe consisting of Pilsner Malt, Malted Wheat, and Flaked Wheat. Three...

Brewing a Stout. Quite a bit of Crystal malt, I'm wanting some dried fruit and toffee flavours in this one, kind of like burnt cinder...

Three Wise Monkeys Pale Ale. OG 1,042 FG 1,010 ABV 4.1% SRM 5.4 Mash pH 5.3 4.4 kg Veloria Schooner Pale Malt 0.50 kg Weyermann...

No brewing today - hopefully tomorrow, weather permitting - but got all my beers bottle for the local club Christmas swap. An Italian...

It’s a soggy miserable day here. Have made my Bock but not feeling it! Mostly like last year but I have subbed 50% dark Munich as I...

All done! Nearly 4 points over target gravity plus managed a full 23l to fv. Bit of a clean up then it's a few beers and some retail...

Look at the dates! A year to the day,nearly, since the last brew!

Well....FINALLY got my ar5e into gear! Yesterday was spent cleaning and organising the kit and checking supplies. A nip to Chester...

Bit of a user upper today, an English IPA. Original plan was to bitter with Admiral but after a fruitless rummage through the freezer I...

Made a Dark Mild yesterday. 3 kg Vienna 1 kg Melanoidin 200 g Chocolate malt 100 g Special W 20g Northern Brewer hops in at 40min...

I sort of did the fullers london porter from the "big book of clones" was 10g short on the crystal malt and had to sub the bittering...

Oatmeal Stout with malt bill based on Crisp malt oatmeal stout

Made a Doppelbock over the weekend, went ok but I have definitely found the limit of my mash tun, which then impacted efficiency but...

Today I ventured into unknown territory, an IPL. This is a good part of brewing, learning. This is a Gordon Strong recipe but as I...