jof

I don't think I'm a super taster. But if you are looking at All Grain brewing, you could reduce your losses by experimenting with 1...

I leave the last cm in the bottle along with the sediment when I pour it too. With wheat beer I will pour it all, but I won't...

When you started, the packaging should have said what the sugar content was. You add all that up, then work out how much extra sugar to...

Someone got a good bargain on a couple of fermentors there.

Get some stable iodine, stockpile supplies & start digging your shelter in the garden.

Do you already have a glycol chiller? What you linked is just an adapter to connect one to the cooling coil, not a complete cooling...

One of my own, I call it miserable git. 4.5kg base malt. 250g choc malt. 200g crystal malt. 15g magnum at the start of boil. 30g...

Follow your taste buds. All this style stuff is pish. If it tastes good to you then it's a winner.

Simplicity is on of my trigger words. 🤣🤣 as are Rapt / tilt / Bluetooth / Internet connected etc are. Some do, some don't. I am a great...

Well I transfer my full volume wort to my fermenter at around 95' and haven't had a problem so far. Advantages are that the hight temp...

I would also go for reused 2l pop bottles. My question would be How are you transporting them? Are you driving & so the bottles will...

Is it a telepresence robot who's actions mimic someone in a "sensor suit" rather than being autonomous?

Yep, and too blurry (low Res) if you try & zoom it up on your phone screen

That's a bit too lime for my tastes. Though I know a farmer that and a 2.8i Capri in his barn. Don't know if it's still there, it's been...