Well guess what? In a week my AIPA will be ready for a couple of days' dry hopping, then racking into the PB and bottles.
But we're going away for a week at Christmas which is right in the middle of when I'd do the switch between storing it for a a fortnight bin the warm then a further two weeks in the cold.
So I've got a choice. Do I store it for as long as poss in the warm (probably 10 days tops) then keep it cold. Or do I leave it in e warm throughout Xmas (at least three weeks) before putting it in the cold?
But we're going away for a week at Christmas which is right in the middle of when I'd do the switch between storing it for a a fortnight bin the warm then a further two weeks in the cold.
So I've got a choice. Do I store it for as long as poss in the warm (probably 10 days tops) then keep it cold. Or do I leave it in e warm throughout Xmas (at least three weeks) before putting it in the cold?