I’ve done it like this after watching some YouTube I think
Wilko artisan wheat beer
1 kg beer enhancer
Cross my loof crystal weiz yeast
35g orange peel
20 grams lightly crushed coriander
Boil the peel and seed in 3 ltrs of water for 5 mins, simmer for 20. In to FV through a seive
Add water, kit. Brew at 24 degrees. Dry hop with 100 gm of mosaic after 6 days
turned out very nice for a 1 can kit to be honest