Wherry still bubbling

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dutman

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I started a Norfolk Wherry kit on 14th Jan and it's still bubbling away 9 days later. Is this normal? Am I to be patient and wait a few more days?
 
Sounds about done. If its the same tomorrow its finished. Leave it another week to let the yeast clear up after themselves and bottle it.
 
just bottled a timothy taylor landlord brew, due to life getting in the way of beer making its had 21 days in the fermenter....lovely and clear.
 

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