What are you drinking tonight 2024.

[samale]

Ohh never had their dubbel before. Is it good ?

It's really good
Nice selection in Gee's, verdant putty in stock. Nearly 8 pounds a can, grab Me a couple when you call in

 

[Rodcx500z]

Another cracker from Aldi £1-49 I think I like it wcipa could have been £2-49

 

[531Man]

Luxembourgeois 'champagne' pre dinner.
Very tasty.

 

[Caramel Ox]

One from the brewdog box. It isn’t boring but not great. The hop flavour achieved is intense but not very nice.

 

[Leon103]

Pizza is tonight's choice. Up there with the best I have had. Beer was decent

 

[Leon103]

Back at the lodge for a quick beer before I head to the pub for a dad's night.
Another cracker from the pollys birthday box

 

[Donegal john]

It's really good
Nice selection in Gee's, verdant putty in stock. Nearly 8 pounds a can, grab Me a couple when you call in

I struggle to pay £8 for a bottle of wine never mind a beer

 

[Leon103]

Jemina pitchfork on cask

 

[dave_77]

West ham are doing my head in, time for a beer

 

[Pavros]

View attachment 95284
One from the brewdog box. It isn’t boring but not great. The hop flavour achieved is intense but not very nice.

I had a Dead Pony just before Christmas as it used to be decent. I suspect it has changed sometime in the last 2 years

 

[531Man]

Pizza is tonight's choice. Up there with the best I have had. Beer was decent View attachment 95286View attachment 95287

Not to everyone's taste, but I love a pillowy deep crust pizza.

 

[Clint]

Jemina pitchfork on cask
View attachment 95289

Jemima's?

 

[Leon103]

Not to everyone's taste, but I love a pillowy deep crust pizza.

Cracking crust. Apparently the owner won world pizza chef of the year.

 

[Leon103]

Jemima's?

Yeah, not sure why my phone was not wanting to put it in right. But several pints were had

 

[foxy]

Cobblers Bitter again after a successful brew day followed by a couple of Ordinary Bitters while concocting a Butter Chicken dish for dinner.

 

[foxy]

Couldn't help myself a Coopers Sparkling clone waiting for the rice to cook.

 

[obscure]

First drink of 2024 and it’s a Bordeaux, it’s smooth rich and delicious cheers all

 

[Tess Tickle's Brewery]

Happy Friday guys!

The 5am Saint keg is still going somehow so we're having one of those.

 

[Caramel Ox]

Beer52 NZ pils.

This is good stuff, well crafted and an interesting flavour.

 

[Alastair70]

Happy February folks.
First pour of the Czech pils I brewed with @phildo79 back in December. It’s come out grand despite us getting completely rubbered while we brewed.