micklupulo
Landlord.
Still in Wales and first off is the AG HPA not long out of the fridge with a tiny bit of chill haze but who cares. Next is a good old Black Country ale from an excellent brewery.
According to my wife, I live my entire life in stage 1 without even needing alcohol….Not seen this before, absolutely cracked me up!
Sounds almost perfect Rod, maybe just a little more carbonation?Just home from Dorset a day early mum in law in hospital, anyway first proper taste of my first saison 15 days in the keg still cloudy and I still have no clue how one should taste, it is very fruity with a bit of a peppery taste at the end and at 6.3% not a session beer I like it a lot View attachment 51160
That should be enough. If it’s quite effervescent you’re on point otherwise try a little higher. It might be a question of CO2/beer-line balance - something else to get your head round. See if it becomes more frothy as the keg empties, if your system is not in balance the beer will become more frothy as the level in the keg goes down.Hi H it has been sat at 20psi for 10 days
Just came back from there as we were down for an hour but was cold enough and overcast and only 16° whereas it's 20° in Muff.
Sounds like Muff is the place to be !
Had another great day. Over cast most of the day. Children loved the water, it's beer time nowIt’s very overcast today and raining off and on. Or as we say “mizziling”
Just back from tullagh bay another lovely beach 10 mins from the house. Time to keg a beer that should have been kegged last week. And having a magic rock dark arts surreal stout. 49p in Tesco fore some reason and you could buy 4 for £6Had another great day. Over cast most of the day. Children loved the water, it's beer time now
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