Very hoppy beer - to be named

[joe1002]

I'm hoping to brew this on Sunday, it's based on Calumscott's 35th Prime (here) but with different hops and no DME :party:

Recipe: To Be Named
Style: Imperial IPA
TYPE: All Grain
Taste: (30.0) 

Recipe Specifications
--------------------------
Boil Size: 30.787 l
Post Boil Volume: 25.792 l
Batch Size (fermenter): 20.000 l   
Bottling Volume: 19.600 l
Estimated OG: 1.075 SG
Estimated Color: 13.5 EBC
Estimated IBU: 147.6 IBUs
Brewhouse Efficiency: 70.00 %
Est Mash Efficiency: 85.0 %
Boil Time: 90 Minutes

Ingredients:
------------
Amt                   Name                                     Type          #        %/IBU         
5.450 kg              Pale Malt, Maris Otter (5.9 EBC)         Grain         1        84.5 %        
0.400 kg              Caragold (12.0 EBC)                      Grain         2        6.2 %         
0.100 kg              Caramel/Crystal Malt - 60L (150.0 EBC)   Grain         3        1.6 %         
30 g                  Chinook [11.30 %] - First Wort 90.0 min  Hop           4        33.7 IBUs     
15 g                  Cascade [5.50 %] - First Wort 90.0 min   Hop           5        8.2 IBUs      
15 g                  Citra [14.80 %] - First Wort 90.0 min    Hop           6        22.0 IBUs     
0.500 kg              Dememera Sugar (3.9 EBC)                 Sugar         7        7.8 %         
25 g                  Cascade [9.20 %] - Boil 30.0 min         Hop           8        16.4 IBUs     
25 g                  Chinook [11.30 %] - Boil 15.0 min        Hop           9        11.8 IBUs     
15 g                  Cascade [9.20 %] - Boil 15.0 min         Hop           10       5.8 IBUs      
15 g                  Citra [14.80 %] - Boil 15.0 min          Hop           11       9.3 IBUs      
10 g                  Centennial [10.30 %] - Boil 15.0 min     Hop           12       4.3 IBUs      
0.50 Items            Whirlfloc Tablet (Boil 10.0 mins)        Fining        13       -             
25 g                  Chinook [11.30 %] - Boil 10.0 min        Hop           14       8.6 IBUs      
15 g                  Cascade [9.20 %] - Boil 10.0 min         Hop           15       4.2 IBUs      
15 g                  Citra [14.80 %] - Boil 10.0 min          Hop           16       6.8 IBUs      
10 g                  Centennial [10.30 %] - Boil 10.0 min     Hop           17       3.2 IBUs      
25 g                  Cascade [5.50 %] - Boil 5.0 min          Hop           18       2.3 IBUs      
25 g                  Chinook [11.30 %] - Boil 5.0 min         Hop           19       4.8 IBUs      
25 g                  Citra [14.80 %] - Boil 5.0 min           Hop           20       6.2 IBUs      
60 g                  Centennial [10.30 %] - Aroma Steep 0.0 m Hop           21       0.0 IBUs      
25 g                  Cascade [5.50 %] - Aroma Steep 0.0 min   Hop           22       0.0 IBUs      
25 g                  Chinook [11.30 %] - Aroma Steep 0.0 min  Hop           23       0.0 IBUs      
2.0 pkg               Safale American  (DCL/Fermentis #US-05)  Yeast         24       -             
30 g                  Cascade [5.50 %] - Dry Hop 5.0 Days      Hop           25       0.0 IBUs      
30 g                  Chinook [11.30 %] - Dry Hop 5.0 Days     Hop           26       0.0 IBUs      
30 g                  Citra [14.80 %] - Dry Hop 5.0 Days       Hop           27       0.0 IBUs      


Mash Schedule: Single Infusion, Light Body, No Mash Out
Total Grain Weight: 6.450 kg
----------------------------
Name              Description                             Step Temperat Step Time     
Mash In           Add 15.52 l of water at 71.9 C          65.6 C        75 min        

Sparge: Fly sparge with 21.228 l water at 75.6 C

 

[calumscott]

Let me know when it's ready!!! :lol:

 

[joe1002]

I just done a stock, I have almost 5kg of various hops. I only brew once a month, that's about 30-50 brews worth :shock:

If it tastes alright I'll chuck a bottle your way Calum :thumb:

 

[calumscott]

I'd really appreciate that Joe! I really do like the BIG american style beers.

 

[Dronfieldbrewer]

I just done a stock, I have almost 5kg of various hops. I only brew once a month, that's about 30-50 brews worth :shock:

If it tastes alright I'll chuck a bottle your way Calum :thumb:

Show off....I may be a step in front of you there...

 

[joe1002]

:lol: but I'm only brewing 23l at home once a month.

I have decided, I need to bring my kegorator into the house which will allow me to fit another fermenting fridge in my brew house, then I can brew more :thumb:

My mum has also just said I can have her fridge freezer in a month or so, more room for hop storage :party:

Think I might end up with a divorce soon :lol: