When I made one it was...
22 Carton of asda smart price apple juice
a cup of strong tea (3 teabag)
2kg sugar
cider yeast
pectolase
carb drops for bottling
came out at about 7.5% abv, took a week or so to ferment out but was a bit rough tasting to begin with, needed 5/6 weeks in the bottle to mellow out before tasting better
there'll be plenty detailed recipes on here !