Alcoholx
Well-Known Member
after being dissapointed with my first cider attempt, ive finally started to really enjoy it just by adding an inch of lemonade before pouring it into the glass.. with the added sweetness it is a really nice drink..
so we was in aldi the other day and i saw the apple juice and thought sod it ill have another go, i thought i would make another batch but play about with it
the last batch tbh was too strong and too dry even though i did add stevia sweetner into the fv.. the og of the apple juice i use is 1.050 and when fermented it dropped down to 1.000 making it 6.5%.. and very dry, i am after something i can sit down with at night and have 3-4 pints of without thinking about it, so i wanted to get the abv down and the sweetness up.
so.. i decided to replace 4 litres of apple juice with diet lemonade in a 23ltr batch to try and make the finished cider sweeter out of the bottle, also i quite liked the lemon twist, and have decided that iam and not too fussed about a strawberry/raspberry/fruity flavour, and while this isnt exactly revolutionary i thought i would give it go..
so cider #2 was made a couple of days ago and started fermenting within about 12 hours and is happily bubbling away
i used
19ltrs of aldi apple juice
4ltrs of boiled diet lemonade
3 teapsoons of pectolase
youngs cider yeast
sg was 1.038 so if it ferments to 1.000 it'l be about 4.9%.. so anywhere between 4.5% and there would be a good result
and thats it... dunno what it will be like, but ive got the bottles ready!!
so we was in aldi the other day and i saw the apple juice and thought sod it ill have another go, i thought i would make another batch but play about with it
the last batch tbh was too strong and too dry even though i did add stevia sweetner into the fv.. the og of the apple juice i use is 1.050 and when fermented it dropped down to 1.000 making it 6.5%.. and very dry, i am after something i can sit down with at night and have 3-4 pints of without thinking about it, so i wanted to get the abv down and the sweetness up.
so.. i decided to replace 4 litres of apple juice with diet lemonade in a 23ltr batch to try and make the finished cider sweeter out of the bottle, also i quite liked the lemon twist, and have decided that iam and not too fussed about a strawberry/raspberry/fruity flavour, and while this isnt exactly revolutionary i thought i would give it go..
so cider #2 was made a couple of days ago and started fermenting within about 12 hours and is happily bubbling away
i used
19ltrs of aldi apple juice
4ltrs of boiled diet lemonade
3 teapsoons of pectolase
youngs cider yeast
sg was 1.038 so if it ferments to 1.000 it'l be about 4.9%.. so anywhere between 4.5% and there would be a good result
and thats it... dunno what it will be like, but ive got the bottles ready!!