NickW
Landlord.
Hey guys,
I've had a frothy beer for ages, 90% head.
To try and finally rectify this ive released all pressure, took the top off the corny, and left it outside in my outhouse with some tinfoil over the top to stop any nasties entering the brew.
Am I right leaving this for 12 hours or so will releive any carbon dioxide - leaving me to reattach the canister to 10psi and carry on serving as normal?
I'd appreciate any advice!
Cheers guys :
I've had a frothy beer for ages, 90% head.
To try and finally rectify this ive released all pressure, took the top off the corny, and left it outside in my outhouse with some tinfoil over the top to stop any nasties entering the brew.
Am I right leaving this for 12 hours or so will releive any carbon dioxide - leaving me to reattach the canister to 10psi and carry on serving as normal?
I'd appreciate any advice!
Cheers guys :
