No, really.
I was on holiday recently in San Sebastian, which is already renowned for the quality and creativity of its food scene, when I stumbled across some very good beers in a little heavy metal bar.
http://beeradvocate.com/beer/profile/28726
These were none of your usual San Miguel/Cruzcampo efforts, these were some really nicely-balanced strong ales. The barman mentioned that it is a fairly new and small brewery that is already quite popular in the north of Spain; has anyone ever tried any of their offerings? I can heartily recommend the Janis Porter and the Back In Black; let's hope that other breweries can follow in their footsteps!
I was on holiday recently in San Sebastian, which is already renowned for the quality and creativity of its food scene, when I stumbled across some very good beers in a little heavy metal bar.
http://beeradvocate.com/beer/profile/28726
These were none of your usual San Miguel/Cruzcampo efforts, these were some really nicely-balanced strong ales. The barman mentioned that it is a fairly new and small brewery that is already quite popular in the north of Spain; has anyone ever tried any of their offerings? I can heartily recommend the Janis Porter and the Back In Black; let's hope that other breweries can follow in their footsteps!
