Tau
Landlord.
- Joined
- Feb 23, 2016
- Messages
- 1,210
- Reaction score
- 297
Waitrose Sloe & raspberry cordial no additives on the label 52g sugar per 100ml, 30% juice content. Had a sample taste before using, raspberry was strong but a thick deep plummy flavour from the sloes. No citric added as should be ok with the cirtic in raspberries.
2 dj's made.
2 litres rgj lidl's
1kg sugar in each dj
1/2 tsp powder tannin in each
1 tsp of wilko yeast nutrient and 1 tsp of pectolase in each dj.
sloe & raspberry cordial
187 ml in dj 1
195 ml in dj 2
Sprinkle of GV4 yest used on both.
Ruffly works out at 1420g of sugar in each. So an o.g. around 1117 which will give about 16.67%, after racking will drop hopefully to around 14.5/15%.
100min's later - fermenting.
2 dj's made.
2 litres rgj lidl's
1kg sugar in each dj
1/2 tsp powder tannin in each
1 tsp of wilko yeast nutrient and 1 tsp of pectolase in each dj.
sloe & raspberry cordial
187 ml in dj 1
195 ml in dj 2
Sprinkle of GV4 yest used on both.
Ruffly works out at 1420g of sugar in each. So an o.g. around 1117 which will give about 16.67%, after racking will drop hopefully to around 14.5/15%.
100min's later - fermenting.