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I put 32 litres of water in a burco boiler and add 11 lb of crushed pale malt to my BIAB. Mash for 1 hour, drain off liquid into boiler, boil for around 30 minutes, yielding 22 litres of wort. I have never calculated efficiency. Finished beer is close to 3.8% - I am happy with the finished beer, which I find is best drunk within 4 weeks.
