Kingfisher
Regular.
- Joined
- Jul 31, 2008
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I recently bought the book, Real Ales For Home Brewers and am pleased with the straight forward way it approaches AG brewing. One of the recipes itincludes, which I want to try next, is Castle Eden Ale, my nearest local brew. My previous two AG brews have lost a lot of wort in the boil period and this M O recipe gives a boil time of 2 hours.
What I'd like to ask is; has anyone tried this recipe, what boil time did they use and what are the benefits of a long boil period?
What I'd like to ask is; has anyone tried this recipe, what boil time did they use and what are the benefits of a long boil period?