aberreef
New Member
Hi everyone,
This is my first post on here after trying to join for the past few weeks (activation email went to the spam filter
) so I thought I'd introduce myself.
I've been brewing various wines and kit beers/ciders for a few years now using an ancient book of my dads :lol: . At the moment I'm brewing Parsnip, Oakleaf, Blackberry and for the first time Dandylion wines and have recently bottled some Apple and Plum (only one bottle left :drunk: )wines.
Over the years I've had successes and some spectacular failures which will hopefully no longer be the case now I've found this great place :clap:
The beers and ciders are constantly on the go. Trouble is they are a bit too easy and go down too quickly :
Well thats it for now and I hope to gain and spread as much knowledge as possible in the future :thumb:
Huw
This is my first post on here after trying to join for the past few weeks (activation email went to the spam filter
) so I thought I'd introduce myself.I've been brewing various wines and kit beers/ciders for a few years now using an ancient book of my dads :lol: . At the moment I'm brewing Parsnip, Oakleaf, Blackberry and for the first time Dandylion wines and have recently bottled some Apple and Plum (only one bottle left :drunk: )wines.
Over the years I've had successes and some spectacular failures which will hopefully no longer be the case now I've found this great place :clap:
The beers and ciders are constantly on the go. Trouble is they are a bit too easy and go down too quickly :
Well thats it for now and I hope to gain and spread as much knowledge as possible in the future :thumb:
Huw
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