Is it possible to make a priming mix? Say add treacle and dme to a bit of boiling water, cool and add it to bottles. I really don't want to just add sugar as I have been doing. Treacle sounds awesome but going to be messy and difficult to put in bottles. Also is the amount of liquid sugar ie treacle/golden syrup etc the same as regular sugar. I usually add half a teaspoon per bottle for an ale. Also is there anything that can add some sweetness at this stage. All of my sugars have fermented out and I'm left with quite a bitter dark ale. Thanks in advance