Have been looking at a few recipes for light Lagers for SWMBO and noticed that they like their corn.Done some investigating and have seen a few using Popcorn.Now the popcorn must not be shelf bought microwaved or pre-sweetened/salted in a bag.I've recently purchased this which I intend to cook off in a dry pot and add to the mashtun.Just looking to see if anyone else has tried or their views.
http://www.ebay.co.uk/itm/2-KILO-2x1KG-NATURAL-Popcorn-Pop-Corn-Maize-Seeds-Raw-Popping-Kernels-NON-GMO-/222283964275?epid=1794975294&hash=item33c1281f73:g:51kAAOSwPCVYBNa4
http://www.ebay.co.uk/itm/2-KILO-2x1KG-NATURAL-Popcorn-Pop-Corn-Maize-Seeds-Raw-Popping-Kernels-NON-GMO-/222283964275?epid=1794975294&hash=item33c1281f73:g:51kAAOSwPCVYBNa4