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I just pitched some MJ M31 (Belgian Trippel) this morning. Out of the packet it looked like this - very odd (the two tone beige/brown).
Has anyone seen anything like this before? I assume that M31 is a blend of two different types of yeast and this is just its colour. It hydrated fine and went into the beer (along with a second pack of M47 that looked normal). It wasn't fridged during the recent heatwaves, so probably got up to the high twenties in a dark cupboard.
I figure that the worst that could happen is that it's not very active/alive, so the other yeast will take over.
Has anyone seen anything like this before? I assume that M31 is a blend of two different types of yeast and this is just its colour. It hydrated fine and went into the beer (along with a second pack of M47 that looked normal). It wasn't fridged during the recent heatwaves, so probably got up to the high twenties in a dark cupboard.
I figure that the worst that could happen is that it's not very active/alive, so the other yeast will take over.