Steelbacks
Active Member
Hi All,
Just wanted to introduce myself. I'm new to brewing. Looking to chat with other brewers about recipes, the use of different sugars in brewing, amylase, fruit brews like wine and cider, the use of pectolase, what yeasts to use, whether to use whole grains or milled, and much more. I'm a few days into my second beer kit, but would like to brew from scratch sometime soon. I hope to be chatting with some of you soon.
Dave.
Just wanted to introduce myself. I'm new to brewing. Looking to chat with other brewers about recipes, the use of different sugars in brewing, amylase, fruit brews like wine and cider, the use of pectolase, what yeasts to use, whether to use whole grains or milled, and much more. I'm a few days into my second beer kit, but would like to brew from scratch sometime soon. I hope to be chatting with some of you soon.
Dave.