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- Joined
- Sep 8, 2019
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Hi,
So I just brewed my first batch, using a Brooklyn brew shop Everyday IPA 1 gallon kit. I have brewed 5 gallon batches with a friend in the past, using his all in one system, but this was my first solo brew. I think it went well, and I'm already thinking about my next batch, and what I would do differently.
I would like to move up to 5 gallon batches soon and am thinking about saving up for an all in one system. In the meantime I'd like to brew a few more small batches, just to work out some of the kinks, and try some different methods out.
For my next brew, I think I'm going to do the Everyday IPA recipe again (or maybe a slightly simpler variant of it, as I want to buy the ingredients separately - I'm open to recipe suggestions). I'd like to try the BIAB method this time - and am wondering if I could actually make a slightly larger batch. My stock pot is 10 litres, and I found when brewing the 1 gallon kit that I had lots of headroom in the pan, and could probably make a larger batch next time (of course I'll have to buy a bigger vessel to ferment it in)
So if I brew with the BIAB method in a 10 litre stock pot, what would be a good fermentor volume to aim for?
Thanks
So I just brewed my first batch, using a Brooklyn brew shop Everyday IPA 1 gallon kit. I have brewed 5 gallon batches with a friend in the past, using his all in one system, but this was my first solo brew. I think it went well, and I'm already thinking about my next batch, and what I would do differently.
I would like to move up to 5 gallon batches soon and am thinking about saving up for an all in one system. In the meantime I'd like to brew a few more small batches, just to work out some of the kinks, and try some different methods out.
For my next brew, I think I'm going to do the Everyday IPA recipe again (or maybe a slightly simpler variant of it, as I want to buy the ingredients separately - I'm open to recipe suggestions). I'd like to try the BIAB method this time - and am wondering if I could actually make a slightly larger batch. My stock pot is 10 litres, and I found when brewing the 1 gallon kit that I had lots of headroom in the pan, and could probably make a larger batch next time (of course I'll have to buy a bigger vessel to ferment it in)
So if I brew with the BIAB method in a 10 litre stock pot, what would be a good fermentor volume to aim for?
Thanks