There's 2 main reasons I wanted to start brewing my own Strong lager (8-10% ABV)
1. I really enjoy the taste of the likes of Special Brew and Super Tennant but it is LUDICROUSLY expensive and I am but a mere pauper
2. I have wanted to try and brew my own beers/lagers since doing my Cask Ale cellar management course about 10 years ago
I have quite literally no idea what I need to do or what equipment I will need. All I have so far is a 5g packet of "Gervin GV4 - High alcohol wine yeast" (assuming this will be suitable for brewing higher ABV drinks)
Am i attempting to run before I can walk or (with some of you kinds folks' words of wisdom) is this something I will be able to achieve?
Thank you in advance for any help you can give me!
1. I really enjoy the taste of the likes of Special Brew and Super Tennant but it is LUDICROUSLY expensive and I am but a mere pauper
2. I have wanted to try and brew my own beers/lagers since doing my Cask Ale cellar management course about 10 years ago
I have quite literally no idea what I need to do or what equipment I will need. All I have so far is a 5g packet of "Gervin GV4 - High alcohol wine yeast" (assuming this will be suitable for brewing higher ABV drinks)
Am i attempting to run before I can walk or (with some of you kinds folks' words of wisdom) is this something I will be able to achieve?
Thank you in advance for any help you can give me!