Grealish
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I am going to brew 10 litres of golden ale and 10 litres of small beer from 2KG MO and 250g Vienna. Essentially I will follow the usual schedule for a 2 step batch sparge as if I was making a 20 litre brew, but the second batch sparge (i.e. half the brew length) will go to make the small beer. I will add some crystal malt to help add some flavour.
Looking at BIAB efficiency, I am expecting to get about 1045 for the first batch, does anyone have any idea what the second batch is likely to come out at?
Looking at BIAB efficiency, I am expecting to get about 1045 for the first batch, does anyone have any idea what the second batch is likely to come out at?