chiefstoker
Regular.
I did an edme lager kit about a month ago, and i thought I would just crack open a bottle to give it a taste - you know how it is!
Whilst it does taste fine, its not particularly fizzy compared to the last couple of kits i have made. (i did try another bottle and that was the same, still drinkable mind :grin: )
My question is, approx how long should it be for the carbonation period of the secondary fermentation to be completed - will it continue or is that it?
The bottles were kept indoors for about 2 weeks after fermentation and moved to the garage afterward.
Would putting more sugar in at bottling stage improve things?
Say double the amount without risk of exploding bottles :shock: I know forced carbonation and corneys are the way forward but for now i can only use bottles
:
chiefstoker
Whilst it does taste fine, its not particularly fizzy compared to the last couple of kits i have made. (i did try another bottle and that was the same, still drinkable mind :grin: )
My question is, approx how long should it be for the carbonation period of the secondary fermentation to be completed - will it continue or is that it?
The bottles were kept indoors for about 2 weeks after fermentation and moved to the garage afterward.
Would putting more sugar in at bottling stage improve things?
Say double the amount without risk of exploding bottles :shock: I know forced carbonation and corneys are the way forward but for now i can only use bottles
:
chiefstoker