I'm currently brewing my first Stout (Coopers Irish).
Its been in my temp controlled fermenting fridge for 10 days and its currently at 0.012.
I have a king keg TT that I'd like to use but would like a little bit of advice..
I've fitted a dalex tap to the KK. Its full of water at the minute and I've pressurised t to 10psi. It dispenses fine and doesn't seem to have any leaks.
I've heard you can fit a 'sparkler' or some kind of straightener/restrictor to improve head.
Can anyone tell me the best parts to get?
http://www.corneliusukonline.com/siteco ... Dalex.aspx
Thanks!
Its been in my temp controlled fermenting fridge for 10 days and its currently at 0.012.
I have a king keg TT that I'd like to use but would like a little bit of advice..
I've fitted a dalex tap to the KK. Its full of water at the minute and I've pressurised t to 10psi. It dispenses fine and doesn't seem to have any leaks.
I've heard you can fit a 'sparkler' or some kind of straightener/restrictor to improve head.
Can anyone tell me the best parts to get?
http://www.corneliusukonline.com/siteco ... Dalex.aspx
Thanks!