Sausages
Active Member
- Joined
- Sep 10, 2021
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I brew kits in a 25L youngs plastic fermentor which then get put in a corny keg (mostly, I bottle whats left over). I don't have space for a brew fridge so tend to brew in the cooler months when I only have to worry about keeping things warm. To do that I sit the fermentor in a water bath to maintain temperature. As I prime my kegs I have also been putting the keg in the water bath to carb them up, however this then ties up the water bath and I can't get another brew on.
Has anyone used a belt heater on a 19L corny keg? I was wondering if using one of those, plus a insulating jacket, would keep the keg at a steady carbonation temperature. I would need to use a thermostat I think with the cheaper ones to make sure I don't get the keg too warm. The only place I have to keep the kegs while carbing up is in an unheated utility room, and I've always worked on the basis of keeping them at about 20C as I do the primary fermentation.
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Has anyone used a belt heater on a 19L corny keg? I was wondering if using one of those, plus a insulating jacket, would keep the keg at a steady carbonation temperature. I would need to use a thermostat I think with the cheaper ones to make sure I don't get the keg too warm. The only place I have to keep the kegs while carbing up is in an unheated utility room, and I've always worked on the basis of keeping them at about 20C as I do the primary fermentation.
stock