Just started brewing cider

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WillG3

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Joined
Sep 25, 2012
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Location
Castle Douglas, Scotland
I am brewing cider for the first time to save on nights out with mates. I have currently fermenting 10 litres of pure, pressed apple juice cider, 22 litres of kit cider and 22 litres made from marinading the pulp of the apples in warm water for 24 hours before straining them off.
 
You're certainly going to have a good autum ... if you remember any of it is another matter :grin:

Welcome aboard :cheers:
 

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