alice-edmund
Active Member
- Joined
- Aug 14, 2018
- Messages
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- 15
Made this Jan 2021.
Standard kit with 250g of molasses sugar, 750g brewing sugar and 250g of maltodextrin. Starting SG was 1.044 at 22 volume. Final SG was 1.008 and I used 25g of Cascade dry hopped.
I ended up with 40 bottles using 120g of priming sugar at SG of 1.007. Very dark beer, poured well, perfectly drinkable, nothing special. But still drinking it happily.
Standard kit with 250g of molasses sugar, 750g brewing sugar and 250g of maltodextrin. Starting SG was 1.044 at 22 volume. Final SG was 1.008 and I used 25g of Cascade dry hopped.
I ended up with 40 bottles using 120g of priming sugar at SG of 1.007. Very dark beer, poured well, perfectly drinkable, nothing special. But still drinking it happily.
