Imperial Yeast A24 Dry Hop alternative

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Beer Barron

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I am looking to brew a lemon drop hop recipe, which calls for Imperial Yeast A24 Dry Hop.

As I am still new to brewing and still practicing I'd rather go with a cheaper dry version until I feel I am a stage where I making the best out of the ingredients. Is there a cheaper dry yeast that would could be recommended?
 
A24 is supposedly a blend of Sach. Brux Trois and Conan yeasts, so getting something very similar from a dry yeast would be tough. Lallemand produce a New England style yeast, which I've never used, which might be worth reading up on. I always re-use liquid yeast a few times, making it good value in the long run for something I consider better than the alternative.
 

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