BeerCat
Landlord.
- Joined
- May 6, 2015
- Messages
- 5,292
- Reaction score
- 1,694
For a highly carbed beer i do 3 times serving pressure for 18 to 24 hours. Turn of the gas before serving or else it will go everywhere. Once you have pulled a few you can reconnect. This is for a full 19l keg. Get some JG taps on each line.Probably asked before but what is the preferred method of carbonating kegs. Force carb at higher pressure to drink quicker or set at serving pressure and wait.
What is the time frame for higher pressure. 30 psi X 12hrs for example